national industry 311421
Fruit and Vegetable Canning
Overview
This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili, spaghetti, barbeque, and tomato paste; pickles, relishes, and sauerkraut.
The immediate parent of national industry 311421 is international industry 31142: Fruit and Vegetable Canning, Pickling, and Drying
2012 NAICS Edition Cross References
- Establishments primarily engaged in:
- Manufacturing canned baby foods, canned soups (except seafood), and canned specialty foods (except seafood):are classified in U.S. Industry 311422, Specialty Canning;
- Manufacturing canned seafood soups and canned seafood products:are classified in Industry 311710, Seafood Product Preparation and Packaging;
- Manufacturing canned meat products:are classified in Industry 31161, Animal Slaughtering and Processing; and
- Manufacturing canned fruit and vegetable drinks, cocktails, and ades:are classified in U.S. Industry 312111, Soft Drink Manufacturing.
Sub-Descriptions
- 311421 - Artichokes, canned, manufacturing
- 311421 - Barbecue sauce manufacturing
- 311421 - Berries, canned, manufacturing
- 311421 - Beverages, fruit and vegetable juice, manufacturing
- 311421 - Brining of fruits and vegetables
- 311421 - Canning fruits and vegetables
- 311421 - Canning jams and jellies
- 311421 - Catsup manufacturing
- 311421 - Chili sauce manufacturing
- 311421 - Fruit brining
- 311421 - Fruit butters manufacturing
- 311421 - Fruit juice canning
- 311421 - Fruit juices, fresh, manufacturing
- 311421 - Fruit pickling
- 311421 - Fruit pie fillings, canning
- 311421 - Fruits pickling
- 311421 - Fruits, canned, manufacturing
- 311421 - Hominy, canned, manufacturing
- 311421 - Horseradish (except sauce) canning
- 311421 - Jellies and jams manufacturing
- 311421 - Juices, fruit or vegetable, canned manufacturing
- 311421 - Juices, fruit or vegetable, fresh, manufacturing
- 311421 - Ketchup manufacturing
- 311421 - Marmalade manufacturing
- 311421 - Mushrooms canning
- 311421 - Olives brined
- 311421 - Onions pickled
- 311421 - Pastes, fruit and vegetable, canning
- 311421 - Pickles manufacturing
- 311421 - Pickling fruits and vegetables
- 311421 - Preserves (e.g., imitation) canning
- 311421 - Relishes canning
- 311421 - Salsa canning
- 311421 - Sauces, tomato-based, canning
- 311421 - Sauerkraut manufacturing
- 311421 - Spaghetti sauce canning
- 311421 - Vegetable brining
- 311421 - Vegetable canning
- 311421 - Vegetable juices canning
- 311421 - Vegetable juices, fresh, manufacturing
- 311421 - Vegetables pickling
History
The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.
Edition | Existed | Equivalent Value |
---|---|---|
2002 | 311421 | |
2007 | 311421 | |
2012 | 311421 | |
2017 | 311421 | |
2022 | 311421 |
Standard Industrial Classification (SIC) Mappings
Insurance Industry Mappings
The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass national industry 311421, Fruit and Vegetable Canning:
- barbecue sauce manufacturing
- bottling beverage no spirituous liquor
- bottling beverage no spirituous liquor wine or b
- canned fruit vegetable preserve jam and jelly
- cannery not otherwise classified fruit or vegetable
- cannery not otherwise classified including fruit preserving
- canning and preserving fruit vegetable jam
- canning and preserving meat fish seafood fruit vegetable jam
- food manufacturing
- food product manufacturing not dry in glass container
- food product manufacturing not dry in other than glass container
- food product manufacturing not otherwise classified not dry in glass container
- food product manufacturing not otherwise classified not dry in other container
- fruit and vegetable canning
- fruit and vegetable canning pickling and drying
- fruit and vegetable juice manufacturing paper container or carton
- fruit and vegetable pickled sauce seasoning manufacturing
- fruit and vegetable preserving and specialty food manufacturing
- fruit evaporating or preserving
- fruit juice manufacture
- fruit juice manufacturing
- fruit juice manufacturing from purchased concentrate only
- fruit juice manufacturing or winery
- fruit juice or concentrate manufacturing
- fruit or vegetable juice manufacturing
- fruit or vegetable juice manufacturing no bottling of carbonated beverage
- fruit or vegetable juice manufacturing no bottling or carbonated beverage
- fruit or vegetable juice or concentrate manufacturing
- fruit or vegetable pickling
- fruit or vegetable preserving
- fruit or vegetable preserving including canning
- fruit vegetable preserve jam and jelly manufacturing canned
- jam canning and preserving meat fish seafood fruit vegetable
- ketchup manufacturing
- manufacturing
- olive handling sorting curing and canning
- pickle manufacture
- pickle manufacturing
- pickled fruit and vegetable vegetable sauce and seasoning and salad dressing
- pie filling manufacturing
- preserving and canning meat fish seafood fruit vegetable jam
- relish manufacturing fruit or vegetable no pickling operation
- sauce manufacturing
- seasoning prepared sauce vegetable soup manufacturing
- vegetable sauce manufacturing
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