2012 Edition

National Industry 311421 Sub-Description:

Brining of fruits and vegetables

Overview

Brining of fruits and vegetables is one of 41 sub descriptions for NAICS National Industry 311421, Fruit and Vegetable Canning.

Identifier

The identifier for Brining of fruits and vegetables is 4b7ce751258229bc3afa6fe711812f1a.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 4b7ce751258229bc3afa6fe711812f1a
2017 4b7ce751258229bc3afa6fe711812f1a
2012 4b7ce751258229bc3afa6fe711812f1a

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311421, Brining of fruits and vegetables:

  1. cannery not otherwise classified fruit or vegetable
  2. canning and preserving meat fish seafood fruit vegetable jam
  3. food manufacturing
  4. food product manufacturing not dry in glass container
  5. food product manufacturing not dry in other than glass container
  6. food product manufacturing not otherwise classified not dry in glass container
  7. food product manufacturing not otherwise classified not dry in other container
  8. fruit and vegetable canning
  9. fruit and vegetable canning pickling and drying
  10. fruit and vegetable pickled sauce seasoning manufacturing
  11. fruit and vegetable preserving and specialty food manufacturing
  12. jam canning and preserving meat fish seafood fruit vegetable
  13. manufacturing
  14. pickle manufacture
  15. pickle manufacturing
  16. pickled fruit and vegetable vegetable sauce and seasoning and salad dressing
  17. preserving and canning meat fish seafood fruit vegetable jam