2012 Edition

National Industry 311421 Sub-Description:

Pickling fruits and vegetables

Overview

Pickling fruits and vegetables is one of 41 sub descriptions for NAICS National Industry 311421, Fruit and Vegetable Canning.

Identifier

The identifier for Pickling fruits and vegetables is d3300ce24a43c9b74b44195cf40ebfa6.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 d3300ce24a43c9b74b44195cf40ebfa6
2017 d3300ce24a43c9b74b44195cf40ebfa6
2012 d3300ce24a43c9b74b44195cf40ebfa6

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311421, Pickling fruits and vegetables:

  1. cannery not otherwise classified fruit or vegetable
  2. canning and preserving fruit vegetable jam
  3. canning and preserving meat fish seafood fruit vegetable jam
  4. food manufacturing
  5. food product manufacturing not dry in glass container
  6. food product manufacturing not otherwise classified not dry in glass container
  7. fruit and vegetable canning
  8. fruit and vegetable canning pickling and drying
  9. fruit and vegetable pickled sauce seasoning manufacturing
  10. fruit and vegetable preserving and specialty food manufacturing
  11. fruit or vegetable pickling
  12. fruit or vegetable preserving
  13. jam canning and preserving meat fish seafood fruit vegetable
  14. manufacturing
  15. pickle manufacture
  16. pickle manufacturing
  17. pickled fruit and vegetable vegetable sauce and seasoning and salad dressing
  18. preserving and canning meat fish seafood fruit vegetable jam