2017 Edition
National Industry 311999 Sub-Description:
Syrup, sweetening (except pure maple), manufacturing
Overview
Syrup, sweetening (except pure maple), manufacturing is one of 35 sub descriptions for NAICS National Industry 311999, All Other Miscellaneous Food Manufacturing.
Identifier
The identifier for Syrup, sweetening (except pure maple), manufacturing is ca93b483b9385bdd9e870444ecc614f1
.
Learn more about how we calculate this value.
History
The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.
Edition | Existed | Equivalent Value |
---|---|---|
2022 | ca93b483b9385bdd9e870444ecc614f1 | |
2017 | ca93b483b9385bdd9e870444ecc614f1 | |
2012 | ca93b483b9385bdd9e870444ecc614f1 |
Standard Industrial Classification (SIC) Mappings
Insurance Industry Mappings
The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311999, Syrup, sweetening (except pure maple), manufacturing:
- all other food manufacturing
- all other miscellaneous food manufacturing
- employment contractor temporary food product manufacturing not otherwise classified staff de pa
- food manufacturing
- food preparation not otherwise classified
- food product manufacturing
- food product manufacturing not dry in glass container
- food product manufacturing not dry in other than glass container
- food product manufacturing not dry or in glass container
- food product manufacturing not otherwise classified
- food product manufacturing not otherwise classified not dry in glass container
- food product manufacturing not otherwise classified not dry in other container
- food product manufacturing or processing not otherwise classified
- manufacturing
- molass sugar syrup refinery
- other food manufacturing
- sugar syrup molass refinery
- syrup maple chocolate manufacturing
- syrup or molass refining blending or manufacturing
- syrup sugar molass refinery