Lamb carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants

Standard Industrial Classification (SIC) Mappings

1. 2011 - Meat Packing Plants

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311611, Lamb carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants:

1. abattoir no stockyard
2. abattoir with stockyard
3. animal except poultry slaughtering
4. animal slaughtering and processing
5. butchering
6. employment contractor temporary food product manufacturing not otherwise classified staff de pa
7. food manufacturing
8. food product manufacturing
9. food product manufacturing not otherwise classified
10. food product manufacturing or processing not otherwise classified
11. manufacturing
12. meat fish poultry or seafood manufacturing not in airtight container
13. meat fish poultry or seafood processing not in airtight container
14. meat packer no stockyard excl frozen food or rendering
15. meat packer with stockyard excl frozen food or rendering
16. meat packing plant
17. meat packing with stockyard excl frozen food rendering
18. meat packing without stockyard excl frozen food rendering
19. slaughtering plant