2017 Edition

National Industry 311421 Sub-Description:

Vegetable canning

Overview

Vegetable canning is one of 41 sub descriptions for NAICS National Industry 311421, Fruit and Vegetable Canning.

Identifier

The identifier for Vegetable canning is 7bfe2a4c87352ed72d51c7ba1ffb2ee9.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 9c0d2006a1d6edb42f21f876ad44c25f
2017 7bfe2a4c87352ed72d51c7ba1ffb2ee9
2012 7bfe2a4c87352ed72d51c7ba1ffb2ee9

Standard Industrial Classification (SIC) Mappings

Mappings are not available for this combination of NAICS code and edition.

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311421, Vegetable canning:

  1. cannery not otherwise classified fruit or vegetable
  2. canning and preserving fruit vegetable jam
  3. canning and preserving meat fish seafood fruit vegetable jam
  4. food manufacturing
  5. food product manufacturing not dry in glass container
  6. food product manufacturing not dry in other than glass container
  7. food product manufacturing not otherwise classified not dry in glass container
  8. food product manufacturing not otherwise classified not dry in other container
  9. fruit and vegetable canning
  10. fruit and vegetable canning pickling and drying
  11. fruit and vegetable preserving and specialty food manufacturing
  12. fruit or vegetable preserving
  13. fruit or vegetable preserving including canning
  14. jam canning and preserving meat fish seafood fruit vegetable
  15. manufacturing
  16. preserving and canning meat fish seafood fruit vegetable jam