2017 Edition

National Industry 311421 Sub-Description:

Vegetables pickling

Overview

Vegetables pickling is one of 41 sub descriptions for NAICS National Industry 311421, Fruit and Vegetable Canning.

Identifier

The identifier for Vegetables pickling is 5ffafe7e81514c623fe10cfe1de3834b.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 5ffafe7e81514c623fe10cfe1de3834b
2017 5ffafe7e81514c623fe10cfe1de3834b
2012 5ffafe7e81514c623fe10cfe1de3834b

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311421, Vegetables pickling:

  1. cannery not otherwise classified fruit or vegetable
  2. canning and preserving fruit vegetable jam
  3. canning and preserving meat fish seafood fruit vegetable jam
  4. food manufacturing
  5. food product manufacturing not dry in glass container
  6. food product manufacturing not otherwise classified not dry in glass container
  7. fruit and vegetable canning
  8. fruit and vegetable canning pickling and drying
  9. fruit and vegetable pickled sauce seasoning manufacturing
  10. fruit and vegetable preserving and specialty food manufacturing
  11. fruit or vegetable pickling
  12. fruit or vegetable preserving
  13. jam canning and preserving meat fish seafood fruit vegetable
  14. manufacturing
  15. pickle manufacture
  16. pickle manufacturing
  17. pickled fruit and vegetable vegetable sauce and seasoning and salad dressing
  18. preserving and canning meat fish seafood fruit vegetable jam