2017 Edition

National Industry 311421 Sub-Description:

Chili sauce manufacturing

Overview

Chili sauce manufacturing is one of 41 sub descriptions for NAICS National Industry 311421, Fruit and Vegetable Canning.

Identifier

The identifier for Chili sauce manufacturing is 2cbc43735619f76a1452e645012bb54f.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 2cbc43735619f76a1452e645012bb54f
2017 2cbc43735619f76a1452e645012bb54f
2012 2cbc43735619f76a1452e645012bb54f

Standard Industrial Classification (SIC) Mappings

  1. 2033 - Canned Fruits, Vegetables, Preserves, Jams, and Jellies

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311421, Chili sauce manufacturing:

  1. canned fruit vegetable preserve jam and jelly
  2. cannery not otherwise classified fruit or vegetable
  3. food manufacturing
  4. food product manufacturing not dry in glass container
  5. food product manufacturing not otherwise classified not dry in glass container
  6. fruit and vegetable canning
  7. fruit and vegetable canning pickling and drying
  8. fruit and vegetable preserving and specialty food manufacturing
  9. fruit vegetable preserve jam and jelly manufacturing canned
  10. manufacturing
  11. sauce manufacturing
  12. seasoning prepared sauce vegetable soup manufacturing
  13. vegetable sauce manufacturing