2017 Edition

National Industry 311612 Sub-Description:

Potted meats made from purchased carcasses

Overview

Potted meats made from purchased carcasses is one of 34 sub descriptions for NAICS National Industry 311612, Meat Processed from Carcasses.

Identifier

The identifier for Potted meats made from purchased carcasses is 019fd61a78c1d0f21483e1a35799728c.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Value
2012 019fd61a78c1d0f21483e1a35799728c
2017 019fd61a78c1d0f21483e1a35799728c

Standard Industrial Classification (SIC) Mappings

  1. 2013 - Sausages and Other Prepared Meat Products

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311612, Potted meats made from purchased carcasses:

  1. animal slaughtering and processing
  2. employment contractor temporary food product manufacturing not otherwise classified staff de pa
  3. food manufacturing
  4. food product manufacturing
  5. food product manufacturing in meat not dry or no glass container
  6. food product manufacturing not otherwise classified
  7. food product manufacturing or processing not otherwise classified
  8. manufacturing
  9. meat fish poultry or seafood processing in airtight container
  10. meat prepared product in airtight packaging manufacturing
  11. meat processed from carcass
  12. processed meat product manufacturing
  13. processed meat product manufacturing no slaughtering or handling of livestock
  14. sausage and other prepared meat product