2012 Edition
National Industry 311512 Sub-Description:
Anhydrous butterfat manufacturing
Overview
Anhydrous butterfat manufacturing is one of 5 sub descriptions for NAICS National Industry 311512, Creamery Butter Manufacturing.
Identifier
The identifier for Anhydrous butterfat manufacturing is 6e55e67aab98e171a82f1c0f8a6516f2
.
Learn more about how we calculate this value.
History
The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.
Edition | Existed | Equivalent Value |
---|---|---|
2022 | 6e55e67aab98e171a82f1c0f8a6516f2 | |
2017 | 6e55e67aab98e171a82f1c0f8a6516f2 | |
2012 | 6e55e67aab98e171a82f1c0f8a6516f2 |
Standard Industrial Classification (SIC) Mappings
Insurance Industry Mappings
The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311512, Anhydrous butterfat manufacturing:
- butter manufacturing
- butter or cheese manufacturing and route supervisor
- creamery and dairy product manufacturing
- creamery and route supervisor
- creamery butter
- creamery butter manufacturing
- creamery dairy product manufacturing
- creamery or dairy
- dairy product except frozen manufacturing
- dairy product including egg honey creamery
- dairy product manufacturing
- dairy product or ice manufacturing
- food manufacturing
- manufacturing
- milk processing