2022 Edition

National Industry 311710 Sub-Description:

Canning, fish, crustacea, and mollusks

Overview

Canning, fish, crustacea, and mollusks is one of 27 sub descriptions for NAICS National Industry 311710, Seafood Product Preparation and Packaging.

Identifier

The identifier for Canning, fish, crustacea, and mollusks is 692e91e000b8b197ba84eda3f94ad119.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 692e91e000b8b197ba84eda3f94ad119
2017 692e91e000b8b197ba84eda3f94ad119
2012 05ea4cb1772ea6176a36f5c5c8e2cd7f

Standard Industrial Classification (SIC) Mappings

  1. 2091 - Canned and Cured Fish and Seafoods

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311710, Canning, fish, crustacea, and mollusks:

  1. canned and cured fish and seafood
  2. cannery fish
  3. cannery fish ca
  4. canning and preserving meat fish seafood
  5. fish
  6. fish or seafood product manufacturing including packaging
  7. fish processing
  8. food manufacturing
  9. manufacturing
  10. meat fish poultry or seafood processing in airtight container
  11. meat prepared product in airtight packaging manufacturing
  12. oyster processing
  13. seafood product preparation and packaging