2017 Edition

National Industry 722310 Sub-Description:

Food service contractors, concession operators (e.g., convention facilities, entertainment facilities, sporting facilities)

Overview

Food service contractors, concession operators (e.g., convention facilities, entertainment facilities, sporting facilities) is one of 9 sub descriptions for NAICS National Industry 722310, Food Service Contractors.

Identifier

The identifier for Food service contractors, concession operators (e.g., convention facilities, entertainment facilities, sporting facilities) is 84dd1b67c065dcba1bca8b9fb01fdba8.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 84dd1b67c065dcba1bca8b9fb01fdba8
2017 84dd1b67c065dcba1bca8b9fb01fdba8
2012 b899c0cef9f598b331b359f5ba77267c

Standard Industrial Classification (SIC) Mappings

  1. 5812 - Eating Places

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 722310, Food service contractors, concession operators (e.g., convention facilities, entertainment facilities, sporting facilities):

  1. accommodation and food service
  2. catering commissariat work
  3. catering commissariat work on and off premises excluding hot dog french fry coffee truck
  4. catering commissariat work on and off premises including hot dog french fry coffee truck
  5. commissariat work catering
  6. commissary work restaurant employee
  7. concessionaire
  8. concessionaire cgl
  9. concessionaire not otherwise classified
  10. concessionaire with no cooking
  11. eating place
  12. food court operation take out only
  13. food service and drinking place
  14. food service contractor
  15. restaurant not otherwise classified
  16. restaurant operated by concessionaire
  17. restaurant operated by concessionaire cgl
  18. restaurant operated by concessionaire nfp
  19. restaurant operated by concessionaire nonprofit cgl
  20. restaurant premium basi shall not include board lodging or gratuity
  21. self service with or witho cooking
  22. special food service