2012 Edition

National Industry 311615 Sub-Description:

Ducks, slaughtering and dressing

Overview

Ducks, slaughtering and dressing is one of 24 sub descriptions for NAICS National Industry 311615, Poultry Processing.

Identifier

The identifier for Ducks, slaughtering and dressing is 9d47370065e237277aa6110a5ff857e9.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 9d47370065e237277aa6110a5ff857e9
2017 9d47370065e237277aa6110a5ff857e9
2012 9d47370065e237277aa6110a5ff857e9

Standard Industrial Classification (SIC) Mappings

  1. 2015 - Poultry Slaughtering and Processing

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311615, Ducks, slaughtering and dressing:

  1. abattoir no stockyard
  2. abattoir with stockyard
  3. animal slaughtering and processing
  4. butchering
  5. food manufacturing
  6. manufacturing
  7. meat fish poultry or seafood manufacturing not in airtight container
  8. meat fish poultry or seafood processing not in airtight container
  9. poultry
  10. poultry processing
  11. poultry raising egg production and hatchery
  12. poultry slaughtering and processing
  13. slaughtering plant