2012 Edition
National Industry 311615 Sub-Description:
Poultry (e.g., canned, cooked, fresh, frozen) manufacturing
Overview
Poultry (e.g., canned, cooked, fresh, frozen) manufacturing is one of 24 sub descriptions for NAICS National Industry 311615, Poultry Processing.
Identifier
The identifier for Poultry (e.g., canned, cooked, fresh, frozen) manufacturing is 8157f12fc5bedb6dc97a193bceaf25c9
.
Learn more about how we calculate this value.
History
The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.
Edition | Existed | Equivalent Value |
---|---|---|
2022 | 8157f12fc5bedb6dc97a193bceaf25c9 | |
2017 | 8157f12fc5bedb6dc97a193bceaf25c9 | |
2012 | 8157f12fc5bedb6dc97a193bceaf25c9 |
Standard Industrial Classification (SIC) Mappings
Insurance Industry Mappings
The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311615, Poultry (e.g., canned, cooked, fresh, frozen) manufacturing:
- abattoir no stockyard
- abattoir with stockyard
- animal slaughtering and processing
- food manufacturing
- food product manufacturing not otherwise classified frozen
- frozen food product manufacturing
- manufacturing
- meat fish poultry or seafood manufacturing not in airtight container
- meat fish poultry or seafood processing in airtight container
- meat fish poultry or seafood processing not in airtight container
- meat prepared product in airtight packaging manufacturing
- poultry
- poultry processing
- poultry raising egg production and hatchery
- poultry slaughtering and processing
- slaughtering plant