2012 Edition

National Industry 311615 Sub-Description:

Ducks, processing, fresh, frozen, canned, or cooked

Overview

Ducks, processing, fresh, frozen, canned, or cooked is one of 24 sub descriptions for NAICS National Industry 311615, Poultry Processing.

Identifier

The identifier for Ducks, processing, fresh, frozen, canned, or cooked is 2dc927ad332ab58811abde51dce6fee3.

Learn more about how we calculate this value.

History

The NAICS editions in which this code was present are indicated below. In the event that a code was changed from the prior edition the equivalent value in that edition is provided for reference.

Edition Existed Equivalent Value
2022 2dc927ad332ab58811abde51dce6fee3
2017 2dc927ad332ab58811abde51dce6fee3
2012 2dc927ad332ab58811abde51dce6fee3

Standard Industrial Classification (SIC) Mappings

  1. 2015 - Poultry Slaughtering and Processing

Insurance Industry Mappings

The US Property and Casualty Insurance Industry may use the following classification descriptions which might encompass 311615, Ducks, processing, fresh, frozen, canned, or cooked:

  1. abattoir no stockyard
  2. abattoir with stockyard
  3. animal slaughtering and processing
  4. food manufacturing
  5. food processing meat fish poultry or seafood not in airtight container
  6. food processing poultry slaughtering and processing
  7. food product manufacturing not otherwise classified frozen
  8. frozen food product
  9. frozen food product manufacturing
  10. manufacturing
  11. meat fish and poultry manufacturer
  12. meat fish poultry or seafood manufacturing not in airtight container
  13. meat fish poultry or seafood processing not in airtight container
  14. poultry
  15. poultry processing
  16. poultry raising egg production and hatchery
  17. poultry slaughtering and processing
  18. slaughtering plant